What are the main benefits of IMF's re-circulation hot air system?

The re-circulation hot air system typically offers benefits such as reduced energy consumption, lower harmful emissions due to efficient combustion, and consistent heat transfer for uniform roasting.

How does the VORTEX system contribute to roasting quality?

The VORTEX system commonly mixes generated hot air with fresh air, allowing for accurate temperature control within the roasting drum, which is crucial for achieving consistent and repeatable roast profiles.

Can I control roasting parameters precisely with this equipment?

Yes, units of this type typically feature integrated software that allows operators to preset and control key roasting parameters like airflow and rotational drum speed, ensuring high accuracy and repeatability across batches.

What kind of maintenance is typically required for an industrial coffee roaster?

Regular maintenance commonly includes cleaning the roasting drum and cooling tray, inspecting and cleaning exhaust systems, checking burner components, and routine software updates. Specific schedules should be followed as per the manufacturer's guidelines.

Is this roaster suitable for different coffee bean types?

Industrial roasters with advanced control systems, like the IMF RM120, are typically versatile enough to handle a wide range of coffee bean types and origins, allowing for customisable roasting profiles to suit specific bean characteristics.

Used IMF RM120 Industrial Coffee Roaster - Roasters, Foto 1

Used IMF RM120 Industrial Coffee Roaster - Roasters, Foto 2

Used IMF RM120 Industrial Coffee Roaster - Roasters

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Verifizierter Verkäufer

I.M.F S.r.l - Industria Macchine Ferrarese - IMF RM120 Industrial Coffee Roaster

Name: IMF RM120 Industrial Coffee Roaster
Brand: I.M.F S.r.l - Industria Macchine Ferrarese
SKU: imf-rm120-industrial-coffee-roaster-bf8edffc
Availability: InStock

Preis: Preis auf Anfrage beim Verkäufer

IMF RM120 Industrial Coffee Roaster – New to order SHP is very pleased to be the UK agents for I.M.F Srl who manufacture these roasters from their factory in Occhiobello, Italy. IMF industrial roasters are ideal for high volume production, with a focus on process optimisation, costs and harmful emissions reduction and energy savings. All IMF models are equipped with a particular re-circulation of hot air system through a single heating chamber with double function, allowing all the energy necessary for the roasting process and reducing emissions concentration at the same time. VORTEX Thanks to the patented VORTEX system, the generated hot air is mixed with fresh air to reach an accurate temperature control in the roasting drum for a perfect and consistent roasting process. The internal air partition conveyance system allows the heat to be equally distributed internally and externally of the roasting chamber, ensuring a uniform heat transfer to each single coffee bean, for a gentle and perfect roast. The integrated software of the roasting process developed by IMF, allows you to preset and control the roasting parameters such as airflow and rotational drum speed, in order to achieve a highly accurate repeatability of batches. RM120 Technical Features: Kg/batch: flexible 60 – 120 Roasting time: flexible 8- 20 minutes Output: up to 480 kg/h Roasting profile control Double function heating chamber Full automatic process Compact design FEATURES & ADVANTAGES OF ROASTING ON AN IMF RM120 ROASTER QUALITY AND EFFICIENCY Convection roasting method – indirect hot air heating Designed drum for accurate air/beans blending ratio Single burner for roasting and emission treatment Significant reduction in gas consumption Heat recycle system for high performance energy saving Internal insulated pipes for safety and heat retention Low emission levels Chaff collecting cyclone with automatic extraction Stainless steel cooling tray Compact lay-out, reduced footprint Dark roasting profile

Essex, United Kingdom

5.756 km entfernt

Modellnummer

imf-rm120-industrial-coffee-roaster

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Large-scale coffee roasting operations requiring consistent output.
Commercial coffee producers focused on process efficiency and emission reduction.
Speciality coffee businesses needing precise control over roasting profiles.
Facilities aiming to reduce energy consumption and operational costs in coffee production.

Typical batch capacity: For this model class, batch capacities typically range from 60kg to 120kg per roast cycle, suitable for industrial production.
Power supply: Industrial coffee roasters commonly require a three-phase electrical supply, typically 400V, 50Hz, with specific amperage varying by unit.
Heating system: Units of this type commonly feature a re-circulation hot air system, often combined with direct flame, for energy efficiency and precise temperature control.
Control system: Modern industrial roasters typically incorporate integrated software for pre-setting and controlling roasting parameters such as airflow, drum speed, and temperature.
Emissions management: Equipment in this category often includes features designed to reduce harmful emissions, such as single heating chambers with double function or integrated afterburners.
Footprint: Industrial roasters require a significant operational footprint, including space for the roaster, green bean storage, roasted bean cooling, and exhaust systems.

The re-circulation hot air system typically offers benefits such as reduced energy consumption, lower harmful emissions due to efficient combustion, and consistent heat transfer for uniform roasting.

Used roasters are valued for their durability and cost effectiveness in food processing operations. Buyers typically prioritise even heat distribution, temperature control consistency, and robust construction when selecting secondhand units. Industry sentiment favours roasters from established manufacturers known for reliable performance. Key considerations include maintenance history, heating element condition, and capacity matching operational requirements. Well-maintained roasters often deliver dependable service across coffee roasting, nut processing, and other food applications, making them sound investments for processors seeking to minimise capital expenditure.

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