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New Surge Tank Elevators von JayCraft Food Machinery, Zustand: used, Inserat in der Kategorie conveyor systems, erhältlich auf Machinery Masters. Sehen Sie sich die technischen Daten an, fragen Sie Verkäuferdaten an und finden Sie ähnliche Maschinen auf Machinery Masters.
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    Used New Surge Tank Elevators - Conveyor Systems, Foto 1
    Used New Surge Tank Elevators - Conveyor Systems, Foto 2
    Used New Surge Tank Elevators - Conveyor Systems, Foto 3
    Used New Surge Tank Elevators - Conveyor Systems, Foto 4
    Used New Surge Tank Elevators - Conveyor Systems

    Gebrauchte Maschine

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    JayCraft Food Machinery - New Surge Tank Elevators

    In die Zwischenablage kopiert!
    Preis: Preis auf Anfrage beim Verkäufer
    NSTE001 New Surge Tank Elevator The new surge tank elevator from Jaycraft Food Machinery is designed for food processing lines. It improves product flow and helps control throughput. As a result, production runs more smoothly. This new surge tank elevator works with surge tanks to move product in a steady way. In addition, it reduces bottlenecks between processing stages. Because of this, downtime is kept to a minimum. Benefits of a Surge Tank Elevator - First, it is newly manufactured by Jaycraft Food Machinery - Second, it is designed for surge tank applications - In addition, it provides smooth product elevation - As a result, produce is handled gently - Moreover, it improves line efficiency - For this reason, throughput is more consistent - Finally, it uses heavy-duty, food-grade materials Applications This new surge tank elevator is suitable for potatoes, carrots, onions, and other root vegetables. For example, it can be used in vegetable washing and grading lines. In the same way, it can be fitted to existing systems. Why Choose Jaycraft Food Machinery? Jaycraft Food Machinery is a UK manufacturer. It focuses on practical design and build quality. Therefore, each new surge tank elevator is made for long service life. In addition, every unit is suitable for washdown environments. If you need a reliable surge tank, contact Jaycraft Food Machinery today. Then, our team can provide specifications and pricing. We hold a wide range of new and used food processing machinery in stock, some of which may not be showing on our. If you have any additional requirements please get in touch. Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the. These cookies do not store any personal information.Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your
    United KingdomNorfolk, United Kingdom

    5.809 km entfernt

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    Typische Informationen zu dieser Maschinenkategorie. Bitte bestätigen Sie die Einzelheiten immer beim Verkäufer.

    • Integrating with vegetable washing and grading lines to manage product flow.
    • Reducing bottlenecks between different stages of food processing.
    • Ensuring a consistent and steady supply of product to downstream equipment.
    • Gently elevating root vegetables and similar produce within a processing line.

    Typical throughput
    Throughput capacity for this class of equipment commonly ranges from 1 to 10 tonnes per hour, depending on product density and elevator design.
    Power supply
    Units of this type typically require a 400V, 3-phase, 50Hz electrical supply, with motor power commonly between 0.75kW and 2.2kW.
    Construction materials
    Heavy-duty, food-grade stainless steel (e.g., 304 or 316) is standard for all product contact parts and framework, ensuring suitability for washdown environments.
    Elevation height
    Typical elevation heights for surge tank elevators are designed to integrate with standard processing lines, commonly ranging from 1.5 to 3 metres.
    Footprint
    The footprint for this type of equipment can vary, but typically requires a floor area of approximately 2m x 1.5m to 3m x 2m, plus access space.
    Maintenance requirements
    Maintenance typically involves routine inspection of belts/flights, motor, and bearings, with lubrication as per manufacturer guidelines.

    • This type of surge tank elevator is designed to handle various root vegetables such as potatoes, carrots, and onions, as well as other similar bulk food products, ensuring gentle handling.

    Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

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