Jac - Tabletop Bread Slicer 12mm Thickness

• Small bakeries and patisseries use these for slicing various bread types.
• Cafes and sandwich shops utilise them for consistent bread preparation.
• Hotel kitchens often employ them for breakfast service and catering.
• Delicatessens find them useful for preparing sliced bread for retail.

Slice thickness

Fixed at 12mm for this particular unit, commonly found on units of this type.

Typical capacity

For this class of equipment, typically suitable for processing 100-200 loaves per hour.

Power supply

Commonly single-phase 230V, requiring a standard UK 3-pin plug.

Footprint

Tabletop units typically have a compact footprint, suitable for limited counter space.

Construction material

Often constructed from stainless steel or painted mild steel for hygiene and durability.

Safety features

Units of this type commonly include safety guards and emergency stop buttons.

• Can the slice thickness be adjusted on this unit?

  This specific unit is listed with a fixed 12mm slice thickness. Buyers should confirm with the seller if any adjustment is possible, though it is unlikely for a fixed-thickness model.

• What type of bread can this slicer handle?

• What maintenance is required for a bread slicer?

• Is this unit suitable for high-volume production?

• Are spare parts readily available for Jac bread slicers?

Bread slicers are valued for consistent slice thickness and improved production efficiency. Buyers typically seek models with reliable blade systems and sturdy construction, as these factors directly affect longevity and output quality. Used models often represent good value provided mechanical components are intact and blade condition is verified. Industry sentiment favours machines with straightforward maintenance requirements and readily available replacement parts. Adjustable slice settings and safety features are commonly prioritised when assessing secondhand units.

Visión general para este tipo de maquinaria