- Typical capacity
- For this class of equipment, throughput can typically range from 50 to 300 items per minute, depending on product size and weight.
- Power supply
- Commonly found on units of this type is a single-phase 230V AC supply, or a three-phase 400V AC supply for higher capacity models.
- Weighing range
- Typically, checkweighers can handle products from a few grams up to several kilograms, with precision varying by model.
- Conveyor belt width
- Commonly, belt widths range from 150mm to 400mm, accommodating various product dimensions.
- Accuracy
- For this equipment, accuracy is typically within +/- 0.1g to +/- 2g, depending on the product and speed.
- Construction material
- Units are commonly constructed from stainless steel, particularly for food and pharmaceutical applications, ensuring hygiene and durability.