Feltracon - Flume Washer

• Washing root vegetables such as potatoes, carrots, and parsnips prior to further processing.
• Cleaning leafy greens and delicate produce to remove soil, debris, and foreign matter.
• Pre-washing fruits like apples and pears before sorting, peeling, or juicing.
• Removing field dirt and small stones from various agricultural products.
• Used in food processing lines for bulk cleaning of raw ingredients.

Typical capacity

For this class of equipment, throughput can range from several hundred kilograms to several tonnes per hour, depending on the specific model and product.

Power supply

Commonly found on units of this type, a 400V, 3-phase electrical supply is typically required for motors and pumps.

Construction material

Units are typically constructed from stainless steel (e.g., AISI 304 or 316) for hygiene and corrosion resistance in food processing environments.

Water consumption

Water usage varies significantly based on design and product, but systems often incorporate recirculation and filtration to minimise consumption.

Footprint

The physical dimensions can vary, but a flume washer typically requires a significant linear space to allow for adequate washing time and water flow.

Cleaning mechanism

Utilises water agitation and flow to gently clean produce, often incorporating air injection for enhanced scrubbing action.

• What types of produce are best suited for a flume washer?

  Flume washers are ideal for a wide range of produce, particularly root vegetables, fruits, and leafy greens, as they provide a gentle yet effective cleaning action.

• Does this unit include a water recirculation system?

• What are the typical maintenance requirements for a used flume washer?

• Can this flume washer be integrated into an existing processing line?

• What is the expected lifespan of a used Feltracon flume washer?

Washers and peelers are considered reliable workhorses in food processing facilities. Buyers typically value models offering consistent performance and easy cleaning. When purchasing used equipment, inspectors commonly assess drum condition, motor functionality, and wear on rotating components. Industry sentiment favours machines with stainless steel construction for durability and hygiene compliance. Straightforward mechanical design generally means lower maintenance costs compared to more complex processing equipment. Availability of replacement parts remains an important consideration for long-term operation.

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