Formcook Contact Cooker

• Used for high-volume cooking of flat products such as bacon, burgers, and poultry.
• Suitable for searing, browning, and cooking various meat and plant-based products.
• Often integrated into larger processing lines for continuous production.
• Applicable in food manufacturing facilities requiring consistent product quality and throughput.

Typical throughput

Throughput for this class of equipment can vary significantly based on product and cook time, but continuous belt cookers are designed for high volume.

Power supply

Units of this type commonly require a 3-phase electrical supply, with power ratings typically ranging from 30 kW upwards depending on size and heating method.

Heating method

Contact cookers commonly utilise electric heating elements to heat the cooking belts.

Temperature range

Operating temperatures for continuous contact cookers typically range up to 275°C, allowing for effective cooking and searing.

Belt width

For this class of equipment, belt widths commonly range from 400mm to over 1000mm, influencing product capacity.

Cook time

Typical cook times can range from under 30 seconds to several minutes, adjustable for different products and desired doneness.

Footprint

Continuous belt cookers require a significant linear footprint, with chamber lengths often exceeding 1.5 metres, plus additional space for infeed and outfeed.

• What kind of products can be cooked on a Formcook Contact Cooker?

  These cookers are primarily designed for flat products such as bacon, burgers, chicken fillets, and various plant-based alternatives, ensuring even cooking and searing.

• Is this equipment suitable for small-batch production?

• What maintenance is typically required for a continuous belt cooker?

• Can the cooking parameters be adjusted?

• What are the typical installation requirements?

Integrated lab automation platforms are valued for improving throughput, consistency and operator safety in high-volume laboratory environments. Buyers typically prioritise compatibility with existing equipment, software support longevity and spare parts availability when purchasing used systems. Industry sentiment emphasises the importance of verifying maintenance histories and functional testing before acquisition. Key strengths include reduced manual handling, improved data integrity and scalability across multiple workstations. Careful assessment of vendor support credentials remains essential for long-term operational reliability.

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