Reach - Melting Tank with Agitator

• Melting and holding chocolate compounds for confectionery production.
• Heating and agitating fondants, jams, and marmalades for bakery and sweet goods.
• Preparing and maintaining temperature of various liquid ingredients in food processing.
• Blending and homogenising viscous liquids requiring controlled heating.

Typical capacity

Units of this type commonly range from 75 to 400 litres.

Construction material

Typically stainless steel, often with a brushed finish for hygiene and durability.

Heating method

Integral water jacket, commonly electrically heated for precise temperature control.

Agitator type

Stainless steel agitator, often fitted with FDA-approved food-grade plastic scrapers.

Agitator speed

For this class of equipment, a fixed speed around 16 RPM is common to maintain product quality.

Safety features

Commonly includes thermal overload protection and a system to prevent agitation until the set temperature is reached.

Power supply

Typically requires a standard industrial electrical supply, specific voltage and phase should be confirmed with the seller.

Footprint

Designed with a low-level support frame for ease of positioning within a production line.

• What types of products can this melting tank process?

  This equipment is suitable for heating and agitating chocolate compounds, fondants, jams, marmalades, and other similar viscous liquids requiring temperature control and blending.

• Is this unit suitable for food-grade applications?

• How is the product temperature controlled?

• What maintenance is typically required for a melting tank with agitator?

• Can the agitator speed be adjusted?

• What are the common safety features on such a tank?

Tanks and silos for food handling and storage are valued for their durability and reliability when purchased used. Buyers typically prioritize stainless steel construction for hygiene compliance and corrosion resistance. Key considerations include checking internal condition, seal integrity, and compliance with food safety standards. Industry sentiment reflects that quality used tanks offer significant cost savings whilst maintaining performance. Common strengths include longevity, straightforward maintenance, and compatibility with existing production lines. Proper inspection before purchase remains essential for operational safety.

Общий обзор для этого типа оборудования