ISCA - High Level Combo Dumper

• Transferring bulk ingredients from combo bins into processing lines.
• Loading hoppers or mixers with raw materials in food production.
• Discharging waste or by-products into larger collection systems.
• Feeding packaging machinery with components or finished goods.
• Handling ingredients in pharmaceutical or chemical manufacturing.

Typical capacity

Units of this type are typically designed to handle standard combo bins, often up to 2,000 lbs (approx. 900 kg).

Power supply

Commonly requires a 3-phase electrical supply, with voltages typically ranging from 230V to 400V, 50Hz, depending on the region and specific configuration.

Lift height

High-level dumpers are typically configured to discharge at heights suitable for feeding elevated hoppers or conveyors, commonly between 2 to 4 metres.

Construction material

Often constructed from stainless steel for hygiene and durability, particularly in food and pharmaceutical applications.

Footprint

The footprint can vary, but buyers should anticipate a base area of approximately 1.5m x 2m for the main structure, plus clearance for operation.

Safety features

Typically includes safety guarding, emergency stop buttons, and interlocks to prevent operation during unsafe conditions.

• What type of containers can this dumper handle?

  This unit is designed as a 'Combo Dumper', meaning it is typically configured to handle standard plastic or stainless steel combo bins. The seller can confirm specific cradle dimensions.

• Is installation complex for a high-level dumper?

• What maintenance is typically required for this type of equipment?

• Can the discharge height be adjusted?

• What are the common safety considerations for operating a combo dumper?

Lifting and tipping equipment for food handling is valued for durability and reliability in demanding environments. Buyers typically prioritize robust construction, stainless steel components where applicable, and compliance with food safety standards. When purchasing used models, inspectors should assess mechanical wear, hydraulic system condition, and operational smoothness. Common strengths include longevity when properly maintained, efficient load handling, and adaptability to various food processing workflows. Equipment reputation generally remains strong provided previous maintenance records are documented and critical seals show minimal degradation.

Общий обзор для этого типа оборудования