What is a coffee roaster used for?

A coffee roaster is used to transform green coffee beans into roasted coffee beans through the application of heat, developing their flavour and aroma.

What maintenance is typically required for a small coffee roaster?

Regular cleaning of the drum, cooling tray, and chaff collector is essential. Periodic inspection of gas lines, electrical connections, and moving parts is also recommended.

Can this type of roaster be used for other products?

While primarily designed for coffee, some users adapt small roasters for nuts or grains, but this requires careful consideration of heat profiles and potential cross-contamination.

What are the typical installation requirements?

Installation commonly requires a suitable gas supply, a single-phase electrical connection, and appropriate ventilation for exhaust fumes and chaff.

What is the expected lifespan of a used coffee roaster?

With proper maintenance and care, a well-built used coffee roaster can provide many years of reliable service. The actual lifespan depends on usage intensity and component quality.

Used Has Garanti HGS 2Kg - Roasters, foto 1

Used Has Garanti HGS 2Kg - Roasters, foto 2

Used Has Garanti HGS 2Kg - Roasters, foto 3

Used Has Garanti HGS 2Kg - Roasters, foto 4

Used Has Garanti HGS 2Kg - Roasters, foto 5

Used Has Garanti HGS 2Kg - Roasters, foto 6

Used Has Garanti HGS 2Kg - Roasters, foto 7

Macchina usata

Venduto di recente

Venditore verificato

Has Garanti HGS 2Kg

Name: Has Garanti HGS 2Kg
Brand: Has Garanti
SKU: 6ae07dcb33ec
Availability: SoldOut

Prezzo: Prezzo su richiesta al venditore

Essex, United Kingdom

A 5756 km

Numero di modello

has-garanti-hgs-2kg

Codice articolo

6ae07dcb33ec

Machinery Masters View

Informazioni tipiche per questa categoria di macchinari. Verifichi sempre i dettagli con il venditore.

Small-batch coffee roasting for cafes and independent roasteries.
Sample roasting for quality control and new bean evaluation.
Specialty coffee production requiring precise roast profiles.
Educational settings for barista training and roasting courses.

Typical capacity: For this model class, a 2kg batch capacity is typical, suitable for small to medium production volumes.
Power supply: Units of this type commonly require a single-phase electrical connection, typically 220-240V.
Heating method: Many roasters in this category operate on natural gas, though LPG or electric variants are also available.
Chaff collection: A separate cyclone for chaff collection is commonly included, essential for maintaining roast quality and safety.
Control system: Basic manual controls for drum speed, fan speed, and heat are typically found, with some units offering digital temperature readouts.
Footprint: Compact designs are common for 2kg roasters, making them suitable for spaces with limited floor area.

A coffee roaster is used to transform green coffee beans into roasted coffee beans through the application of heat, developing their flavour and aroma.

Used roasters are valued for their durability and cost effectiveness in food processing operations. Buyers typically prioritise even heat distribution, temperature control consistency, and robust construction when selecting secondhand units. Industry sentiment favours roasters from established manufacturers known for reliable performance. Key considerations include maintenance history, heating element condition, and capacity matching operational requirements. Well-maintained roasters often deliver dependable service across coffee roasting, nut processing, and other food applications, making them sound investments for processors seeking to minimise capital expenditure.

Panoramica generale per questo tipo di macchina

Machinery Masters Intelligence. Indicazioni generali solo per questa categoria di macchinari, non sostituiscono le specifiche esatte del venditore. Verifichi sempre i dettagli con il venditore.