What maintenance is typically required for a used meat mixing vessel?

Routine maintenance usually involves cleaning after each use, checking seals, bearings, and gearboxes, and ensuring electrical connections are secure. Regular inspection of mixing paddles for wear is also advisable.

Can this type of mixer handle different meat consistencies?

Yes, meat mixing vessels are designed to handle a range of meat consistencies, from finely minced to diced products, effectively blending them with other ingredients.

Are spare parts readily available for Modernpack equipment?

Modernpack is a known manufacturer, and common wear parts such as seals, bearings, and electrical components are generally available, either directly from the manufacturer or through specialist suppliers.

What are the typical cleaning procedures for a meat mixer?

Cleaning involves emptying the vessel, rinsing with water, applying food-safe detergents, scrubbing internal surfaces and paddles, and then thoroughly rinsing again. Some units may feature CIP (Clean-In-Place) capabilities, though this should be confirmed with the seller.

Does this equipment require special installation?

Installation typically involves positioning the unit on a level, stable floor, connecting to the appropriate 3-phase power supply, and ensuring access for loading and unloading. No complex foundations are usually required.

Used Meat Mixing Vessel - Tumblers & Massagers, foto 1

Used Meat Mixing Vessel - Tumblers & Massagers, foto 2

Used Meat Mixing Vessel - Tumblers & Massagers, foto 3

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Used Meat Mixing Vessel - Tumblers & Massagers

Macchina usata

Disponibile

Venditore verificato

Modernpack - Meat Mixing Vessel

Name: Meat Mixing Vessel
Brand: Modernpack
SKU: 00487
Availability: InStock

Prezzo: Prezzo su richiesta al venditore

Used SEPAmatic Modernpack Mixer ideal for sausage meat. Available/Unavailable: Available | Overall Height (mm): 1640 | Overall Length (mm): 1500 | Overall Width (mm): 960

Lincolnshire, United Kingdom

A 5846 km

Numero di modello

HSD 503

Codice articolo

00487

Machinery Masters View

Informazioni tipiche per questa categoria di macchinari. Verifichi sempre i dettagli con il venditore.

Used in the production of sausages, burgers, and other comminuted meat products.
Suitable for blending various meat cuts with spices, marinades, and other ingredients.
Can be utilised for mixing poultry, fish, and vegetarian protein masses.
Often found in small to medium-scale meat processing plants, butcheries, and food manufacturing facilities.

Typical capacity: For this model class, capacities commonly range from 200 to 500 litres, suitable for batch processing.
Power supply: Units of this type typically require a 3-phase industrial power supply, commonly 400V, 50Hz.
Construction material: Food-grade stainless steel (e.g., 304 or 316) is standard for all contact parts to ensure hygiene and corrosion resistance.
Mixing mechanism: Often features twin shafts with paddles or ribbons designed for thorough and gentle blending of meat products.
Control system: Typically includes a basic control panel for start/stop, speed adjustment, and timer functions.
Footprint: For this class, the overall dimensions are generally compact, making them suitable for various production layouts.

Routine maintenance usually involves cleaning after each use, checking seals, bearings, and gearboxes, and ensuring electrical connections are secure. Regular inspection of mixing paddles for wear is also advisable.

Meat and poultry tumblers and massagers are valued for their consistent ability to enhance product texture and marinade absorption across commercial production. Buyers typically report reliable performance when used regularly, though condition of internal drums and seals warrants careful inspection on used units. Key strengths include labour savings and uniform results compared to manual methods. When purchasing secondhand, check motor function, drum integrity, and whether all safety guards remain intact. Stainless steel models tend to hold up better in demanding environments.

Panoramica generale per questo tipo di macchina

Machinery Masters Intelligence. Indicazioni generali solo per questa categoria di macchinari, non sostituiscono le specifiche esatte del venditore. Verifichi sempre i dettagli con il venditore.