What is the benefit of a complete roasting line?

A complete line integrates key stages from green bean loading to emissions control, offering a more efficient and streamlined roasting process compared to individual components.

Why is an afterburner included?

An afterburner is crucial for environmental compliance, as it burns off smoke and volatile organic compounds (VOCs) produced during the roasting process, reducing emissions.

What maintenance is typically required for a roaster of this size?

Regular maintenance includes cleaning of the roasting drum, chaff collector, and cyclone, inspection of burners and gas lines, and checking electrical components. Bearings and belts may require periodic lubrication or replacement.

Can this roaster be used for products other than coffee?

Yes, while primarily associated with coffee, industrial roasters are versatile and can be adapted for roasting various nuts, seeds, or cocoa beans, depending on specific temperature and airflow control capabilities.

What should I consider regarding installation?

Installation for a 120kg line requires professional planning for gas and electrical connections, exhaust ducting, and ensuring adequate ventilation and safety clearances. The location of the unit in Europe means shipping and import considerations will apply for UK buyers.

Macchina usata

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STA ITALY 120Kg

Name: STA ITALY 120Kg
Brand: STA ITALY
SKU: 88a199611ac2
Availability: SoldOut

Prezzo: Prezzo su richiesta al venditore

STA 120Kg Roasting line

Essex, United Kingdom

A 5756 km

Numero di modello

sta-italy-120kg

Codice articolo

88a199611ac2

Machinery Masters View

Informazioni tipiche per questa categoria di macchinari. Verifichi sempre i dettagli con il venditore.

Commercial coffee roasting operations requiring batch processing.
Nut roasting for snack food production or ingredient supply.
Cocoa bean processing for chocolate manufacturing.
Speciality grain or seed roasting for various food applications.

Typical capacity: This unit is specified at 120kg per batch, which is a substantial capacity suitable for medium to large-scale production.
Fuel type: This particular unit is set up for Natural Gas, a common and efficient fuel source for industrial roasters.
Ancillary equipment: A complete line like this typically includes a green bean loader, cyclone for chaff separation, destoner, and an afterburner for emissions control.
Footprint: For a 120kg roasting line with ancillaries, a significant industrial space is required, typically including headroom for the loader and cyclone.
Power supply: Industrial roasters of this class commonly require a 3-phase electrical supply for motors and controls, typically 400V.
Control system: Units of this type often feature semi-automatic or automatic controls for temperature, time, and airflow, though specific functionality varies.

A complete line integrates key stages from green bean loading to emissions control, offering a more efficient and streamlined roasting process compared to individual components.

Used roasters are valued for their durability and cost effectiveness in food processing operations. Buyers typically prioritise even heat distribution, temperature control consistency, and robust construction when selecting secondhand units. Industry sentiment favours roasters from established manufacturers known for reliable performance. Key considerations include maintenance history, heating element condition, and capacity matching operational requirements. Well-maintained roasters often deliver dependable service across coffee roasting, nut processing, and other food applications, making them sound investments for processors seeking to minimise capital expenditure.

Panoramica generale per questo tipo di macchina

Machinery Masters Intelligence. Indicazioni generali solo per questa categoria di macchinari, non sostituiscono le specifiche esatte del venditore. Verifichi sempre i dettagli con il venditore.