What are the typical dimensions for a deep fryer of this model type?

While specific dimensions vary, electric deep fryers in this category typically have a footprint suitable for commercial kitchen lines. Buyers should contact the seller for exact unit specifications.

What kind of oil is suitable for this type of fryer?

This type of fryer is suitable for standard commercial frying oils, including vegetable oil, sunflower oil, or specific blends designed for deep frying.

How often should the oil be changed in a commercial deep fryer?

Oil change frequency depends on usage and the type of food being fried. As a general guideline, oil should be filtered daily and changed regularly to maintain food quality and hygiene standards.

Is this unit easy to clean and maintain?

Commercial deep fryers are typically designed for ease of cleaning, often featuring removable oil tanks or drain valves. Regular cleaning and maintenance are crucial for operational efficiency and longevity.

What are the electrical requirements for a unit like this?

Electric deep fryers of this capacity commonly require a dedicated high-power electrical connection, often 3-phase. Buyers must verify the exact electrical specifications with the seller and ensure their site can accommodate it.

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Máquina usada

Disponível

Vendedor verificado

Zhengzhou - Electric Deep Fryer

Name: Electric Deep Fryer
Brand: Zhengzhou
SKU: 00721
Availability: InStock

Preço: Contacte o vendedor para saber o preço

Fryer Machine for Potatoes or other foods - OBZ-1000A. Year: 2021 Internal Height: 360 mm Internal Length: 800 mm Internal Width: 1000 mm Available/Unavailable: Available | Overall Width (mm): 1500 | Overall Length (mm): 1300 | Overall Height (mm): 1400

Lincolnshire, United Kingdom

A 5.846 km

Número do modelo

0BZ-1000A

Número de stock

00721

Machinery Masters View

Informação típica para esta categoria de máquinas. Confirme sempre os pormenores com o vendedor.

Commercial kitchens and catering operations for frying chips, fish, and other deep-fried items.
Restaurants, takeaways, and pubs requiring high-volume frying capabilities.
Food manufacturing facilities for batch frying of various products.
Event catering and mobile food units needing robust frying equipment.

Typical capacity: For this class of electric deep fryer, oil capacities commonly range from 10 to 30 litres per pan, depending on the number of baskets.
Power supply: Units of this type typically require a 3-phase electrical supply (e.g., 400V) for efficient heating, though smaller models may operate on single-phase.
Temperature range: Commonly features adjustable thermostats, allowing temperatures typically between 100°C and 190°C for various frying requirements.
Construction material: Typically constructed from stainless steel for hygiene, durability, and ease of cleaning in commercial environments.
Heating elements: Electric deep fryers utilise immersed heating elements for direct and efficient oil heating.
Safety features: Commonly includes safety cut-outs to prevent overheating and thermal insulation for operator safety.

While specific dimensions vary, electric deep fryers in this category typically have a footprint suitable for commercial kitchen lines. Buyers should contact the seller for exact unit specifications.

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Visão geral para este tipo de máquina

Machinery Masters Intelligence. Orientação geral apenas para esta categoria de máquinas, que não substitui as especificações exatas do vendedor. Confirme sempre os pormenores com o vendedor.