What types of fish can this machine process?

A Fomaco fish salter is generally versatile and can process various fish species, including herring, mackerel, cod, and salmon, depending on the specific setup and fish size.

How is the salt concentration controlled?

Salt concentration is typically controlled via the brine mixture's preparation or by adjusting the injection/tumbling parameters, ensuring consistent product quality.

What maintenance is typically required for a Fomaco fish salter?

Routine maintenance typically involves daily cleaning, inspection of moving parts, lubrication where necessary, and periodic checks of electrical and hydraulic systems. Specifics will be in the manufacturer's manual.

Can this machine be integrated into an existing processing line?

Yes, Fomaco fish salters are designed for integration into automated processing lines. Compatibility will depend on the existing line's specifications and the salter's configuration.

Are spare parts readily available for Fomaco equipment?

Fomaco is a recognised brand in food processing. Spare parts are generally available, though buyers should verify specific part availability with the seller or manufacturer for older or discontinued models.

Used Marel Carnitech Fish Salter - Fish Equipment, fotografia 1

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Used Marel Carnitech Fish Salter - Fish Equipment

Máquina usada

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Vendedor verificado

Marel Carnitech Fish Salter

Name: Marel Carnitech Fish Salter
Brand: Marel / Carnitech
SKU: marel-carnitech-fish-salter-f629af90
Availability: InStock

Preço: Contacte o vendedor para saber o preço

Fish Salting Machine Make: Marel / Carnitech Built 2009.

North East Lincolnshire, United Kingdom

A 5.929 km

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Used in large-scale fish processing plants for uniform salting of various fish species.
Applicable in facilities preparing fish for further processing such as smoking, drying, or canning.
Utilised by seafood distributors and wholesalers requiring consistent product quality and extended shelf life.
Integrated into production lines for cured fish products, including herring, cod, and mackerel.

Typical capacity: For this class of equipment, throughput can typically range from several hundred kilograms to over a tonne of fish per hour, depending on the model and fish size.
Power supply: Commonly found on units of this type, a 3-phase industrial electrical supply, typically 400V, 50Hz, is required.
Construction material: Units are typically constructed from food-grade stainless steel (e.g., AISI 304 or 316) to ensure hygiene and corrosion resistance.
Salting method: Fomaco salters commonly employ a brine injection or tumbling drum method to ensure even salt distribution.
Footprint: The footprint for a Fomaco fish salter can vary significantly, but buyers should anticipate a floor area of at least 2m x 1.5m for smaller units, extending to larger dimensions for high-capacity models.
Control system: Typically features a PLC-based control system with a user-friendly interface for setting salting parameters.

A Fomaco fish salter is generally versatile and can process various fish species, including herring, mackerel, cod, and salmon, depending on the specific setup and fish size.

Fish equipment in food processing is generally well-regarded for durability and reliability when maintained properly. Buyers typically value robust construction and ease of cleaning. When purchasing used fish processing equipment, buyers should inspect for corrosion, verify mechanical functionality, and confirm hygiene compliance standards. Common strengths include longevity with proper maintenance, straightforward operation, and cost effectiveness compared to new alternatives. Stainless steel components and established brand reliability are frequently prioritized considerations in the secondhand market.

Visão geral para este tipo de máquina

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