Van Beek KR100-EX elevator screw conveyor

• Transporting powders, granules, and small bulk solids in food processing.
• Moving ingredients vertically in pharmaceutical manufacturing.
• Elevating dry chemical compounds in industrial production.
• Feeding packaging machinery with free-flowing materials.
• Transferring waste products or by-products in various industries.

Typical capacity

For a 100mm diameter screw, throughput can typically range from 0.5 to 5 cubic metres per hour, depending on material density and screw pitch.

Power supply

Units of this class commonly operate on a 400V, 3-phase, 50Hz electrical supply, suitable for industrial environments in the UK.

Elevation range

Elevator screw conveyors are designed for vertical or steeply inclined material transfer, typically achieving lifts from 1 to 5 metres for this type of unit.

Material of construction

Stainless steel construction is standard for hygiene-critical applications, offering corrosion resistance and ease of cleaning.

Footprint

The footprint is generally compact, primarily determined by the base of the inlet hopper and the motor assembly, making them suitable for constrained spaces.

Suitable materials

Best suited for free-flowing, non-abrasive, and non-sticky materials. Cohesive or very abrasive materials may require specific screw designs.

• What maintenance is typically required for a screw elevator?

  Routine maintenance usually involves checking motor bearings, gearbox oil levels, and the condition of the screw flighting. Regular cleaning, especially in food or pharmaceutical applications, is also essential.

• Can this type of conveyor handle sticky products?

• What safety features are commonly found on these units?

• Is ATEX certification usually required for these conveyors?

• How difficult is it to clean a stainless steel screw elevator?

Used food processing conveyor systems are valued for reliable operation when properly maintained. Buyers typically prioritise checking mechanical condition, belt or chain integrity, and motor functionality before purchase. These systems often perform well in secondary applications and offer good value compared to new equipment. Key considerations include compatibility with existing production lines, cleaning accessibility for hygiene standards, and availability of spare parts. Stainless steel construction and modular designs are generally preferred for food industry compliance and flexibility.

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