What types of meat can this skinner process?

Foot-operated skinners like the MS 600-P are versatile and can process various types of meat, including pork, beef, poultry, and fish, depending on the specific product and operator technique.

Is this machine suitable for small-scale operations?

While capable of high throughput, a foot-operated skinner can be efficient for small to medium-scale operations requiring precise and consistent skin removal. Its footprint is generally compact for its capacity.

What maintenance is typically required for a skinner of this type?

Regular maintenance typically involves daily cleaning, routine inspection and sharpening or replacement of blades, and checking of moving parts for wear. Lubrication points should be addressed as per the manufacturer's guidelines.

Are spare parts readily available for Grasselli skinners?

Grasselli is a known manufacturer, and spare parts for common wear items like blades, belts, and rollers are generally available through specialist suppliers. Buyers should confirm specific part availability with the seller or a Grasselli distributor.

What are the typical space requirements for this model?

For this class of equipment, a footprint of approximately 1000mm (length) x 800mm (width) x 1200mm (height) is common, though exact dimensions should be confirmed with the seller. Adequate space for operator movement and product handling is also essential.

Used Foot Operated Skinner MS 600-P - Skinning Equipment, photo 1

Used Foot Operated Skinner MS 600-P - Skinning Equipment, photo 2

Used Foot Operated Skinner MS 600-P - Skinning Equipment, photo 3

Used Foot Operated Skinner MS 600-P - Skinning Equipment, photo 4

Used Foot Operated Skinner MS 600-P - Skinning Equipment, photo 5

Used Foot Operated Skinner MS 600-P - Skinning Equipment

Machine d'occasion

Disponible

Vendeur vérifié

Grasselli - Foot Operated Skinner MS 600-P

Name: Foot Operated Skinner MS 600-P
Brand: Grasselli
SKU: 00176
Availability: InStock

Prix : Prix sur demande auprès du vendeur

Used Foot Operated Skinner Grasselli MS 600-P in full working order. Available/Unavailable: Available

Lincolnshire, United Kingdom

À 5 846 km

Numéro de modèle

MS 600-P

Numéro de stock

00176

Machinery Masters View

Informations types pour cette catégorie de machines. Vérifiez toujours les détails auprès du vendeur.

Used in abattoirs and meat processing plants for the removal of skin from various meat cuts.
Applicable in fish processing for deskinning fillets.
Utilised in poultry processing for skin removal from specific cuts.
Found in some rendering operations for initial material preparation.

Typical capacity: Throughput for this class of equipment is highly dependent on operator skill and product type, but units are designed for continuous, high-volume operation.
Power supply: Commonly found on units of this type is a 3-phase electrical supply, typically 400V, 50Hz, with a modest power consumption for the motor.
Blade width: The MS 600-P model designation suggests a working width of approximately 600mm, suitable for a range of product sizes.
Operation type: This is a foot-operated machine, allowing the operator to use both hands to guide the product for precise skinning.
Construction material: Typically constructed from stainless steel for hygiene and durability in food processing environments.
Safety features: Units of this type commonly include blade guards and emergency stop mechanisms.

Foot-operated skinners like the MS 600-P are versatile and can process various types of meat, including pork, beef, poultry, and fish, depending on the specific product and operator technique.

Skinning equipment for meat and poultry processing is valued for reliability and consistent performance in high-volume operations. Buyers typically prioritise machines with robust construction, efficient blade systems, and straightforward maintenance access. Key considerations when purchasing used units include blade condition, operational wear on critical components, and compatibility with existing line speeds. Industry sentiment favours equipment from established manufacturers known for durability. Proper servicing history and functionality verification remain essential factors before purchase.

Vue d'ensemble pour ce type de machine

Machinery Masters Intelligence. Indications générales pour cette catégorie de machines uniquement, qui ne remplacent pas les caractéristiques exactes du vendeur. Vérifiez toujours les détails auprès du vendeur.

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Machine d'occasion

Disponible

Vendeur vérifié

Grasselli - Foot Operated Skinner MS 600-P

Prix : Prix sur demande auprès du vendeur

Used Foot Operated Skinner Grasselli MS 600-P in full working order. Available/Unavailable: Available

Lincolnshire, United Kingdom

À 5 846 km

Numéro de modèle

MS 600-P

Numéro de stock

00176

Machinery Masters View

Informations types pour cette catégorie de machines. Vérifiez toujours les détails auprès du vendeur.

Used in abattoirs and meat processing plants for the removal of skin from various meat cuts.
Applicable in fish processing for deskinning fillets.
Utilised in poultry processing for skin removal from specific cuts.
Found in some rendering operations for initial material preparation.

Typical capacity: Throughput for this class of equipment is highly dependent on operator skill and product type, but units are designed for continuous, high-volume operation.
Power supply: Commonly found on units of this type is a 3-phase electrical supply, typically 400V, 50Hz, with a modest power consumption for the motor.
Blade width: The MS 600-P model designation suggests a working width of approximately 600mm, suitable for a range of product sizes.
Operation type: This is a foot-operated machine, allowing the operator to use both hands to guide the product for precise skinning.
Construction material: Typically constructed from stainless steel for hygiene and durability in food processing environments.
Safety features: Units of this type commonly include blade guards and emergency stop mechanisms.

Foot-operated skinners like the MS 600-P are versatile and can process various types of meat, including pork, beef, poultry, and fish, depending on the specific product and operator technique.

Vue d'ensemble pour ce type de machine