d'occasionDisponible
Catégorie du produit : Fish Skinning Machines
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Baader 51 de BAADER, état : used, annonce dans la catégorie fish skinning machines, disponible sur Machinery Masters. Consultez les caractéristiques, demandez les coordonnées du vendeur et trouvez des machines similaires sur Machinery Masters.
Machine d'occasion
Disponible
Vendeur vérifié
Baader 51
Copié dans le presse-papiers !
Prix : Prix sur demande auprès du vendeur
The BAADER 51 is a skinning machine for fillets cut from white fish, blue whiting, halibut and red fish. This machine seizes the skin without initial cut from the tail end, i.e. right where the skin begins. This results in a higher yield. The sliver glaze remains on the fillet. Method of operation: The fillet is placed on the fillet feed belt skin downward and tail ahead. The fillets can be placed in any order. Only for pollack ( saithe) experiences have proved that these particular fillets should be placed just in one line. The fillets are led from the fillet feed belt over the transfer cylinder, the skin cylinder toward the knife. The stop bar secures perfect in-draw of the tail between the knife and the skin cylinder. The stop ledge opens only to release the knife blade when the tail is safely introduced. Underneath of the skin cylinder the skin scraper cylinder takes the skin and throws it away over the skin discharge chute. Technical specifications: Size range: Usable widt,h of feed belt: 380 mm The fillets can be placed on the belt optionally side by side. Capacity: Between 50 and 160 fillets per minute, depending on the fillet size and the operator’s skill. Power consumption: 1,5 kW Length: 1980 mm Width: 780 mm Height: 1130 mm Weight of machine: 280 Kg. Power consumption: 1,5 kW | Length: 1980 mm | Width: 780 mm | Height: 1130 mm | Weight of machine: 280 Kg.
Warsaw, PolandÀ 6 117 km
Numéro de modèle
51
Numéro de stock
00036
Machinery Masters View
Informations types pour cette catégorie de machines. Vérifiez toujours les détails auprès du vendeur.
- Used in fish processing plants for efficient skin removal from various fish fillets.
- Suitable for processors handling white fish, blue whiting, halibut, and red fish.
- Integrated into production lines requiring high-yield skinning with minimal product loss.
- Applicable in facilities aiming to maintain the silver glaze on fillets.
Machinery Masters Intelligence. Indications générales pour cette catégorie de machines uniquement, qui ne remplacent pas les caractéristiques exactes du vendeur. Vérifiez toujours les détails auprès du vendeur.
BAADER
BAADER builds fish, meat and poultry processing machinery, with a long history in fish filleting. Founded in Luebeck, Germany in 1919, the company pioneered mechanised fish processing. Machinery Masters lists used BAADER equipment from verified sellers across filleting, fish processing and skinning.
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