3x Hangzhou Kuangbo KBBFT1300A 2000L Beer Tanks

Applications & Use Cases

• Used for the fermentation and maturation of beer in breweries.
• Suitable for craft breweries, microbreweries, and larger production facilities.
• Can be integrated into existing brewing lines for increased capacity.
• Often employed in the production of various beer styles, including lagers, ales, and stouts.

Typical Specifications

Typical capacity

Each tank is specified at 2000 litres, which is a common size for small to medium-scale brewing operations.

Construction material

Units of this type are typically constructed from food-grade stainless steel (e.g., SUS304 or SUS316) for hygiene and durability.

Design

Commonly feature a conical bottom for efficient yeast harvesting and a jacketed design for temperature control.

Pressure rating

Fermentation tanks typically operate under specific pressure ranges, often rated for both atmospheric and pressurised conditions.

Temperature control

Units commonly include dimple jackets or similar for glycol cooling to maintain precise fermentation temperatures.

Fittings

Typically equipped with CIP (Clean-in-Place) spray balls, sample valves, pressure relief valves, and temperature probes.

Frequently Asked Questions

• What is the typical footprint for a 2000L beer tank?

  The footprint for a 2000L tank can vary, but typically, they require a floor space of approximately 1.5m to 2m in diameter and a height of 3m to 4m, including legs and top fittings. Buyers should confirm exact dimensions with the seller.

• What power supply is typically required for these tanks?

• Are these tanks suitable for both fermentation and maturation?

• What maintenance is typically involved with these tanks?

• Do these tanks typically come with a control system?