- Typical belt width
- For this class of equipment, belt widths commonly range from 150mm to 600mm, with 300mm being a frequent specification.
- Power supply
- Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, though single-phase options (230V) can be found for lighter duty applications.
- Construction material
- Stainless steel frames are standard for food processing and hygiene-critical environments, offering durability and ease of cleaning.
- Belt material
- Intralox-style modular plastic belts are common, known for their durability, positive drive, and suitability for washdown applications.
- Typical speed range
- Conveyor speeds are typically variable, ranging from 5 to 30 metres per minute, depending on the drive system and application requirements.
- Footprint considerations
- A 90-degree bend conveyor will typically have a footprint defined by its inner and outer radii, often requiring a square or rectangular area of approximately 1.5m x 2.5m for a unit of this size.