Adpak - Adpak L Sealer

Applications & Use Cases

• Packaging of bakery items such as bread, cakes, and pastries.
• Wrapping ready meals and other chilled or frozen food products.
• Sealing confectionery items like chocolates and sweets.
• Packaging non-food items such as small electronics, stationery, or cosmetics.
• Protecting products from dust and moisture during storage and transport.

Typical Specifications

Typical capacity

For this class of semi-automatic L-sealer, throughput commonly ranges from 300 to 900 packs per hour, depending on product size and operator efficiency.

Power supply

Units of this type typically require a single-phase 230V AC electrical supply, often with a power consumption in the range of 2 to 4 kW.

Sealing area

L-sealers are defined by their sealing bar dimensions; a 560mm x 430mm area is common for medium-sized products.

Film compatibility

Typically suitable for various shrink films including PVC, polyolefin, and polyethylene, with film thickness commonly ranging from 15 to 50 microns.

Footprint

A semi-automatic L-sealer commonly requires a floor space of approximately 1.5m x 1m, plus additional space for loading and unloading.

Construction material

Frames are typically constructed from painted steel, with contact parts often made from stainless steel or anodised aluminium for durability and hygiene.

Frequently Asked Questions

• What type of film does an L-sealer use?

  L-sealers commonly use centre-folded shrink film, such as polyolefin or PVC, which is then sealed around the product and typically shrunk in a separate heat tunnel.

• Is a heat tunnel required with an L-sealer?

• What maintenance is typically involved for an L-sealer?

• Can this machine handle different product sizes?

• What are the typical safety features on an L-sealer?