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ATEX Drum Lift by Base Handling Ltd is a used lifting & tipping listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used ATEX Drum Lift - Lifting & Tipping, photo 1
    Used ATEX Drum Lift - Lifting & Tipping

    used Equipment

    Available

    Verified seller

    Base Handling Ltd - ATEX Drum Lift

    Copied to clipboard!
    Price: Contact seller for price
    United KingdomBlaenau Gwent County Borough, United Kingdom

    5,743 km away

    Stock Number

    SPL/250/4640/90º/B/G

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Handling drums in potentially explosive atmospheres within chemical processing plants.
    • Lifting and transporting drums of solvents or other flammable liquids in pharmaceutical manufacturing.
    • Moving hazardous waste drums in controlled environments.
    • Positioning drums for dispensing or mixing operations in ATEX-rated zones.

    Typical capacity
    Units of this type typically handle drums weighing between 200kg and 400kg.
    Drum types
    Commonly designed for 200-litre steel or plastic drums; specific models may accommodate other sizes.
    Lift height
    Typically offers lift heights ranging from 1.5m to 2.5m, depending on the model.
    Power supply
    Often battery-powered for mobility, with explosion-proof motors and controls suitable for ATEX zones.
    ATEX rating
    Certified for specific ATEX zones (e.g., Zone 1, Zone 21); buyers should confirm the exact rating for this unit.
    Construction material
    Usually robust steel construction, with anti-static components and earthing points for safety in hazardous areas.

    • Buyers must confirm the specific ATEX zone certification (e.g., Zone 1, Zone 2, Zone 21, Zone 22) directly with the seller to ensure it meets their operational requirements.

    Lifting and tipping equipment for food handling is valued for durability and reliability in demanding environments. Buyers typically prioritize robust construction, stainless steel components where applicable, and compliance with food safety standards. When purchasing used models, inspectors should assess mechanical wear, hydraulic system condition, and operational smoothness. Common strengths include longevity when properly maintained, efficient load handling, and adaptability to various food processing workflows. Equipment reputation generally remains strong provided previous maintenance records are documented and critical seals show minimal degradation.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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