Borelli RMC10 Rotary Filler for Glass Bottles

Applications & Use Cases

• Filling still liquids such as spirits, wines, oils, and sauces into glass bottles.
• Suitable for small to medium-scale production lines in food and beverage manufacturing.
• Used in craft distilleries, wineries, and artisan food producers for consistent product filling.

Typical Specifications

Typical capacity

For this class of equipment, capacities typically range from 500 to 2,000 bottles per hour, depending on bottle size and product viscosity.

Power supply

Commonly found on units of this type, a 3-phase electrical supply (e.g., 400V, 50Hz) is typically required, often with pneumatic air for control.

Bottle compatibility

Rotary fillers like the RMC10 are generally designed for glass bottles, with change parts typically needed to accommodate different bottle diameters and heights.

Filling mechanism

Units of this type commonly utilise a volumetric or level-based filling system, ensuring consistent fill levels for still liquids.

Construction material

Typically constructed from stainless steel (e.g., 304 or 316 grade) for product contact parts, ensuring hygiene and durability.

Footprint

For a rotary filler of this capacity, a typical footprint might be around 1.5m x 1.5m, though this can vary with the number of filling heads.

Frequently Asked Questions

• What types of products can this filler handle?

  This type of rotary filler is primarily suited for still, free-flowing liquids such as spirits, wines, water, juices, and thin oils. It is not typically designed for carbonated or highly viscous products.

• Are change parts required for different bottle sizes?

• What level of automation can be expected?

• What maintenance is typically involved?

• Can this machine be integrated into an existing production line?