Pendle Packaging - Bunch Wrapper

Applications & Use Cases

• Wrapping small, irregularly shaped food items such as puddings, cakes, or confectionery.
• Providing a protective and aesthetically pleasing primary wrap for individual products.
• Used in bakeries, patisseries, and food manufacturing facilities for product presentation.
• Suitable for products requiring a tight, gathered wrap to maintain freshness and appearance.

Typical Specifications

Typical capacity

Units in this class commonly achieve speeds of 40-80 packs per minute, depending on product size and film type.

Power supply

Typically requires a 3-phase electrical supply, commonly 400V, 50Hz, with a standard power consumption for packaging machinery.

Film type compatibility

Units of this type are generally compatible with various heat-sealable films, including polypropylene and laminates.

Product size range

Designed for wrapping individual items within a specific size range, which buyers should verify with the seller for this particular unit.

Control system

Modern bunch wrappers, such as this PLC-controlled unit, typically offer precise control over wrapping parameters and integration capabilities.

Integration capabilities

Often designed for integration with upstream feeding systems and downstream labelling or printing equipment.

Footprint

For this class of equipment, a typical footprint would require adequate space for operation and maintenance access.

Frequently Asked Questions

• What kind of products can a bunch wrapper handle?

  Bunch wrappers are best suited for wrapping small, often spherical or irregularly shaped products like puddings, chocolates, or certain baked goods, providing a gathered, tight wrap.

• Is this machine suitable for different product sizes?

• What maintenance is typically required for a bunch wrapper?

• Can this machine be integrated into an existing production line?

• What type of film does a bunch wrapper use?