- Typical throughput
- Units of this class commonly achieve speeds of up to 120 trays per minute, depending on tray size and material.
- Power supply
- Tray denesters typically require a standard industrial electrical supply, commonly 230V or 400V, 3-phase, with pneumatic air supply.
- Tray compatibility
- This type of equipment is designed to handle a range of tray materials, including APET, CPET, PP, and pulp, with interchangeable heads for various dimensions.
- Construction material
- For hygiene and durability in food processing environments, units are typically constructed from stainless steel.
- Footprint
- The footprint for a denester of this type is typically compact, designed for integration into existing packaging lines.
- Changeover time
- Units commonly feature quick-release mechanisms for tool-less changeover of denesting heads, minimising downtime.