- Typical throughput
- Varies significantly based on product size and line speed, commonly ranging from 10 to 60 metres per minute for this class of equipment.
- Power supply
- Typically single-phase 230V AC, 50Hz, with a low power consumption.
- Detection sensitivity
- Highly dependent on aperture size and product effect, but units of this type are designed to detect ferrous, non-ferrous, and stainless steel contaminants.
- Aperture dimensions
- Commonly available in various sizes to suit different product dimensions; buyers should confirm the specific unit's aperture.
- Conveyor belt material
- Often food-grade PU (polyurethane) or PVC, as specified for this unit.
- Construction material
- Typically stainless steel for hygiene and durability in industrial environments.
- Control interface
- Usually features a user-friendly digital interface with various programming options.
- Environmental rating
- Often rated to IP65 or similar for washdown capability in food processing settings.