Collette - Collette - SM100 High Speed Mixer

Applications & Use Cases

• Used for rapid blending of dry powders and granulates in food production.
• Suitable for incorporating liquids into powders to create wet granulations.
• Applied in the pharmaceutical industry for mixing active pharmaceutical ingredients with excipients.
• Utilised in chemical processing for homogeneous mixing of various components.

Typical Specifications

Typical capacity

For this class of equipment, bowl capacities commonly range from 50 to 150 litres.

Power supply

Units of this type typically require a 3-phase industrial power supply, commonly 400V, 50Hz.

Construction material

As stated, this unit is all stainless steel, which is standard for food-grade applications.

Mixing mechanism

High-speed mixers typically employ a bottom-driven impeller for intensive mixing and a chopper for de-lumping.

Footprint

The footprint for a high-speed mixer of this capacity class is typically compact, designed for efficient use of floor space.

Control system

Commonly features a control panel with start/stop, speed adjustment, and timer functions.

Frequently Asked Questions

• What is a high-speed mixer used for?

  High-speed mixers are designed for rapid and homogeneous blending of powders, granulates, and the incorporation of liquids, often used for granulation processes.

• What maintenance is typically required for a unit like this?

• Can this mixer handle both wet and dry ingredients?

• Is this unit suitable for hygienic applications?

• What are the benefits of a single-bowl design?