Central conveyors Ltd - Conveyor 180 Degree

• Used for changing product direction within a processing line, common in food, pharmaceutical, and packaging industries.
• Ideal for optimising floor space by creating U-turns or redirecting flow in tight layouts.
• Suitable for conveying a variety of packaged or unpackaged goods around corners without manual intervention.
• Often integrated into automated production lines to maintain continuous product flow.

Belt Material

This unit features a plastic Intralox belt, commonly used for hygiene and chemical resistance in food and wet environments.

Frame Material

The stainless steel frame indicates suitability for washdown environments and corrosion resistance, typical for food processing.

Belt Width

This unit has a 150mm belt width, which is suitable for conveying smaller items or single-file product lines.

Overall Dimensions

The 'front to back' dimension of 75cm suggests a compact footprint for a 180-degree turn, but buyers should confirm specific outer frame dimensions.

Typical Throughput

Throughput for this class of equipment is typically determined by belt speed and product size, often ranging from low to moderate volumes.

Power Supply

Conveyors of this size commonly operate on standard industrial single-phase or three-phase power, typically 230V or 400V, 50Hz.

• What are the advantages of a plastic Intralox belt?

  Plastic Intralox belts are known for their durability, ease of cleaning, and resistance to chemicals and temperature variations, making them suitable for food and beverage applications.

• Is this conveyor suitable for washdown environments?

• What kind of products can this conveyor handle?

• What maintenance is typically required for a conveyor of this type?

• Can the belt speed be adjusted?

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type