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Conveyor 5.3m Long X 220mm is a used conveyor systems listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    used Equipment

    Available

    Verified seller

    Conveyor 5.3m Long X 220mm

    Copied to clipboard!
    Price: Contact seller for price
    • Conveyor
    • 5.3m long
    • 220mm belt width
    • Plastic intralox belt
    • Stainless steel Frame
    • Mounted on wheels
    United KingdomNorth East Lincolnshire, United Kingdom

    5,948 km away

    Product Specifications

    Feature: Conveyor Feature: 5.3m long Feature: 220mm belt width Feature: Plastic intralox belt Feature: Stainless steel Frame Feature: Mounted on wheels

    Stock Number

    22024

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    Applications & Use Cases

    • Moving packaged food items between processing stages.
    • Transporting raw ingredients such as vegetables or fruit for sorting.
    • Transferring baked goods or confectionery for cooling or packaging.
    • Handling waste products in a hygienic manner within a food facility.

    Typical Specifications

    Typical throughput
    Varies significantly based on product weight and belt speed; typically suitable for continuous light to medium duty product flow.
    Power supply
    Commonly 230V single-phase or 400V three-phase, depending on motor size and required speed.
    Footprint
    For this class, a 5.3m length and 220mm belt width indicates a relatively narrow and extended footprint, requiring linear space.
    Belt material
    Plastic Intralox belts are typically used for their hygiene, durability, and ease of cleaning in food environments.
    Frame material
    Stainless steel frames are standard for food processing equipment due to corrosion resistance and hygiene requirements.
    Mobility
    Units mounted on wheels are typically designed for flexible plant layouts and ease of repositioning for cleaning or different production runs.

    Frequently Asked Questions

    • Routine maintenance commonly involves checking belt tension and alignment, lubricating bearings, and inspecting the motor and gearbox. Regular cleaning is essential for food processing applications.

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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