Conveyor Lines Ltd Straight Conveyor & Roller Conveyor

• Moving products along a production or packaging line.
• Transporting goods between different processing stations.
• Facilitating assembly operations by presenting components sequentially.
• Handling packaged items in warehousing and distribution centres.

Typical capacity

Varies significantly; straight conveyors typically handle a continuous flow, while roller conveyors are suited for heavier or more varied item sizes. Load capacity commonly ranges from tens to hundreds of kilograms per metre.

Power supply

Motorised straight conveyors commonly operate on 400V 3-phase industrial power. Roller conveyors can be unpowered (gravity fed) or powered, with powered units typically requiring 230V or 400V.

Conveyor belt/roller material

Commonly PVC, PU, rubber for straight conveyors, or steel/plastic rollers for roller conveyors, depending on the application and environment.

Typical speed range

For motorised units, speeds commonly range from 0.1 to 1.0 metres per second, adjustable for specific process requirements.

Frame construction

Typically mild steel, painted or powder-coated, or stainless steel for food-grade or corrosive environments.

Footprint considerations

The length and width are customisable; buyers should consider available floor space and integration with existing lines.

• What is the difference between a straight conveyor and a roller conveyor?

  A straight conveyor typically uses a continuous belt for moving items, suitable for a wide range of products. A roller conveyor uses a series of rollers, which can be gravity-fed or powered, often preferred for heavier, rigid items or accumulation.

• Can these conveyors be integrated into an existing line?

• What type of products are suitable for these conveyors?

• Are these conveyors suitable for food processing environments?

• What maintenance is typically required for used conveyor systems?

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type