What types of containers can this tipper handle?

Dough tub tippers are typically designed to handle standard dough tubs, bins, drums, and palletainers. Customisation for specific container types is often available.

Is this equipment suitable for washdown environments?

Units constructed from stainless steel and designed to food/pharmaceutical industry specifications are generally suitable for regular washdown, ensuring hygiene.

What maintenance is typically required for a dough tub tipper?

Routine maintenance commonly involves checking hydraulic fluid levels (if applicable), lubricating moving parts, inspecting chains or cables, and verifying safety interlocks. Regular cleaning is also essential.

Can the tip height be adjusted?

While some units offer fixed tip heights, many manufacturers provide customisation options to set the tip height to meet specific customer requirements and receiving vessel dimensions.

What are the typical lead times for a new dough tub tipper?

Lead times for standard models can vary, but custom-designed units will typically have longer lead times due to specific engineering and manufacturing requirements.

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Dough Tub Tipper

Name: Dough Tub Tipper
SKU: 1176
Availability: InStock

Price: Contact seller for price

ISCA’S Dough Tub Tipper is designed for the stringent requirements of hygiene-conscious facilities.
The technical data listed highlights our most popular, industry-proven standard model, and is to be used as a starting point reference only.
We can further customize any other factor specific to your exact product, process, and building.

Standard Model Features:

-Stainless Steel or Mild Steel Construction
-Food/Pharmaceutical Industry Specification
-Standard and Custom Design Machines
-Fully TIG/MIG Welded Construction
-Lifts for Bins, Drums, Palletainers etc
-Tip Heights up to Customers’ Requirements
-Lifting Capacity – No Maximum
-Chain Drive
-Fully Enclosed Safety Guard

Pennsylvania, United States

8,794 km away

Stock Number

1176

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Transferring dough from tubs into mixers or hoppers in bakeries.
Loading ingredients from bulk containers into processing lines in food factories.
Tipping waste or by-products into disposal units in food manufacturing.
Handling and transferring powders or granular materials in pharmaceutical production.
Emptying large bins of raw materials into smaller feed systems.

Typical Specifications

Typical lifting capacity: Units in this class commonly handle loads from 100 kg up to several tonnes, with custom designs often exceeding standard capacities.
Typical tip height: Commonly ranges from 1.5 metres to over 3 metres, depending on the receiving vessel's height.
Power supply: Typically requires a 3-phase electrical supply, commonly 400V, 50Hz, with varying amperage based on motor size.
Construction material: Often manufactured from 304 or 316-grade stainless steel for food and pharmaceutical applications, or mild steel for less stringent environments.
Drive mechanism: Units commonly feature hydraulic or chain-driven lifting mechanisms for robust and controlled operation.
Footprint: The base footprint typically ranges from 1.5m x 1.5m to 2.5m x 2.5m, varying with capacity and tip height.
Safety features: Units commonly include fully enclosed safety guarding, emergency stop buttons, and interlocks to prevent operation during unsafe conditions.

Frequently Asked Questions

Dough tub tippers are typically designed to handle standard dough tubs, bins, drums, and palletainers. Customisation for specific container types is often available.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.