- Typical throughput
- Varies significantly based on product size and line speed; commonly processes hundreds to thousands of items per hour.
- Aperture size
- For this class of equipment, aperture dimensions typically range from 150mm to 600mm wide and 100mm to 400mm high.
- Power supply
- Commonly operates on a single-phase 230V AC supply, with some larger units requiring three-phase.
- Construction material
- Typically constructed from food-grade stainless steel for hygiene and durability.
- Reject mechanism
- Commonly features air blast, pusher, or stop-on-detection reject systems.
- Detection sensitivity
- Varies by model and aperture size; typically capable of detecting metal spheres down to 0.5mm in diameter.
- Footprint
- A compact unit of this type typically requires a floor space of approximately 1.5m to 2.5m in length and 0.8m to 1.2m in width.