Flighted Incline Conveyor

Applications & Use Cases

• Elevating bulk food products from one processing stage to another.
• Transferring ingredients to mixers, hoppers, or packaging machinery.
• Moving delicate items while maintaining product integrity.
• Feeding product into weighers or sorting systems.

Typical Specifications

Typical throughput

Varies significantly based on belt width, speed, and flight design, but commonly ranges from 500 kg/hr to several tonnes/hr for this class of equipment.

Power supply

Typically 400V, 3-phase, 50Hz, though smaller units may operate on 230V, 1-phase.

Belt material

Commonly food-grade PVC or PU, designed for hygiene and durability in food environments.

Incline angle

Units of this type typically offer adjustable or fixed angles, often between 30 and 60 degrees, depending on the product and flight design.

Footprint

Dependent on length and height, but buyers should consider the overall length required for the desired elevation and angle.

Construction material

Frame and supports are typically stainless steel for hygiene and corrosion resistance in food processing.

Frequently Asked Questions

• What types of products are best suited for a flighted incline conveyor?

  Flighted incline conveyors are ideal for loose, granular, or small bulk products suchs as vegetables, snacks, frozen foods, or ingredients that need to be elevated without rolling back down the belt.

• How does a flighted belt differ from a flat belt conveyor?

• What maintenance is typically required for this type of conveyor?

• Can the speed of the conveyor be adjusted?

• What should I consider regarding hygiene and cleaning?