Fristam - Fristam FP66-40 Centrifugal pump

Applications & Use Cases

• Transferring liquid food products such as milk, juices, and purees within processing lines.
• Circulating cleaning-in-place (CIP) solutions in food and beverage facilities.
• Handling ingredients like brines, sauces, and flavourings in preparation areas.
• Moving wastewater or effluent in food processing environments, provided it's compatible with the pump's materials.

Typical Specifications

Typical capacity

Fristam FP series pumps of this size typically offer flow rates ranging from approximately 30,000 to 60,000 litres per hour, depending on head requirements.

Power supply

This unit is specified as 12kW, 3-phase, commonly requiring a 400V, 50Hz electrical supply in the UK.

Construction material

Fristam FP series pumps are typically constructed from 316L stainless steel for wetted parts, ensuring hygiene and corrosion resistance.

Seal type

Units of this type commonly feature single or double mechanical seals, with material options suitable for various product and CIP conditions.

Connections

Inlet and outlet connections are typically hygienic clamp (e.g., Tri-Clamp) or DIN fittings, with sizes varying for this class of pump.

Motor efficiency

Modern Fristam pumps often incorporate IE3 or IE4 efficiency motors, though this can vary for used equipment.

Frequently Asked Questions

• What kind of products can this pump handle?

  This type of centrifugal pump is primarily designed for low-viscosity liquids. It can handle a wide range of food products, including water, milk, juices, and thin sauces.

• Is this pump suitable for viscous liquids or products with solids?

• What maintenance is typically required for a Fristam FP66-40?

• Can this pump be used for CIP (Cleaning-In-Place) systems?

• What certifications might this type of pump have?