Henkelman - Henkelman Falco Vacuum Packer

Applications & Use Cases

• Extending the shelf life of perishable food items such as meats, cheeses, and prepared meals.
• Protecting non-food items like electronics, medical instruments, and documents from moisture and oxidation.
• Portion control and efficient storage for catering businesses and food production facilities.
• Sous-vide cooking preparation in professional kitchens.

Typical Specifications

Typical chamber size

For this class of compact vacuum packer, chamber dimensions typically range from 300mm to 400mm in width and depth.

Power supply

Units of this type commonly operate on a standard single-phase 230V, 50Hz electrical supply.

Pump capacity

Vacuum pump capacities typically range from 8 to 16 m³/h, influencing the speed of the vacuum cycle.

Seal bar length

Commonly, a single seal bar is present, with lengths typically between 300mm and 420mm.

Construction material

The housing and chamber are typically constructed from stainless steel for hygiene and durability.

Footprint

Compact tabletop models commonly have a footprint of approximately 400-500mm wide by 500-600mm deep.

Frequently Asked Questions

• What kind of products can be vacuum packed with a Henkelman Falco?

  A Henkelman Falco is suitable for vacuum packing a wide range of food products, including fresh and processed meats, fish, poultry, cheeses, vegetables, and prepared meals. It can also be used for non-food items requiring protection from air and moisture.

• Is this unit suitable for liquids or products with high moisture content?

• What maintenance is typically required for a used vacuum packer?

• What type of vacuum bags are compatible with this machine?

• Can this machine be used for modified atmosphere packaging (MAP)?