High level conveyor with overhead mobile hopper

• Transferring bulk ingredients or finished products between processing stages at an elevated height.
• Feeding packaging machinery or storage silos from an upstream process.
• Integrating into automated production lines requiring material elevation and controlled dispensing.
• Handling delicate food products where gentle transfer is critical to maintain product integrity.

Typical capacity

Throughput for this class of equipment typically ranges from several hundred kilograms to several tonnes per hour, depending on belt speed and material density.

Power supply

Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, for motor operation.

Belt width

For this type of unit, belt widths commonly range from 300mm to 800mm, influencing material volume per run.

Operating height

High-level conveyors are designed for elevated operation, with discharge heights typically exceeding 1200mm from the floor.

Construction material

Units for food processing are almost exclusively constructed from food-grade stainless steel (e.g., 304 or 316) for hygiene and corrosion resistance.

Hopper volume

Overhead mobile hoppers typically offer volumes from 100 to 500 litres, providing a buffer for continuous feeding.

• What types of products are suitable for this conveyor system?

  This system is generally suitable for a wide range of dry, granular, or free-flowing food products, as well as some semi-solid items. The specific belt material and design will determine suitability for very fine powders or sticky products.

• Is this unit suitable for washdown environments?

• What maintenance is typically required for a high-level conveyor?

• Can the conveyor speed be adjusted?

• What are the typical safety features on such equipment?

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type