Horizontal Ribbon Mixer

Applications & Use Cases

• Blending dry powders and granules in bakery and snack food production.
• Mixing spices, seasonings, and food additives.
• Homogenising ingredients for pet food and animal feed.
• Combining ingredients for pharmaceutical and chemical processes where cross-contamination is not a primary concern.

Typical Specifications

Typical capacity

For this class of equipment, capacities commonly range from 100 litres to several thousand litres, depending on the specific model.

Power supply

Units of this type typically require a 3-phase industrial power supply, commonly 400V, 50Hz in the UK.

Construction material

The product contact parts are typically constructed from stainless steel (e.g., 304 or 316 grade) for hygiene and corrosion resistance in food applications.

Mixing element

Features a double helical ribbon agitator designed for efficient axial and radial mixing.

Discharge mechanism

Commonly includes a bottom discharge valve, which can be manual or pneumatically operated.

Footprint

The footprint for a horizontal ribbon mixer can vary significantly, but buyers should anticipate a length typically ranging from 1.5m to over 4m, and a width of 1m to 2m, plus space for access and maintenance.

Frequently Asked Questions

• What types of products are best suited for a horizontal ribbon mixer?

  Horizontal ribbon mixers are ideal for blending dry, free-flowing powders, granules, and pastes with low to medium viscosity. They are less suitable for highly abrasive materials or those requiring extremely gentle handling.

• What maintenance is typically required for a used ribbon mixer?

• Can this mixer handle both wet and dry ingredients?

• What should I look for when inspecting a used horizontal ribbon mixer?

• Are spare parts generally available for unknown manufacturer units?