ILAPAK DELTA 3000LD FLOW WRAPPER

• Packaging of bakery products such as cakes, pastries, and biscuits.
• Wrapping of confectionery items including chocolate bars and multi-packs.
• Sealing of fresh produce, often with Modified Atmosphere Packaging (MAP) for extended shelf life.
• Packaging of non-food items requiring a secure, protective wrap, such as small components or consumer goods.
• Wrapping of ready meals and prepared foods in a hygienic and efficient manner.

Typical throughput

For this class of flow wrapper, throughput can typically range from 40 to 120 packs per minute, depending on product size and film type.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with varying power consumption based on features.

Film material compatibility

These machines are typically compatible with a range of heat-sealable films, including BOPP, laminates, and barrier films suitable for MAP.

Sealing mechanism

As a 'box motion, long dwell' machine, it typically provides extended sealing time, which is beneficial for thicker films or MAP applications to ensure strong, hermetic seals.

Product dimensions

The adjustable folding box suggests flexibility, but buyers should confirm the maximum and minimum product dimensions this specific unit can handle.

Integration with ancillaries

The inclusion of a Markem Imaje SmartDate 40 printer and Dansensor MAP system indicates typical integration capabilities for coding and gas flushing.

Machine footprint

Flow wrappers of this capacity typically require a floor space of approximately 3 to 5 metres in length and 1.5 to 2 metres in width, plus access for maintenance.

Operational direction

Running from left to right is a common configuration, indicating the product flow through the machine.

• What is 'box motion, long dwell' sealing?

  Box motion refers to the sealing jaws moving in a rectangular path, allowing them to travel with the product for a longer period. This 'long dwell' time ensures a stronger, more reliable seal, particularly important for MAP or thicker films.

• What is MAP and why is it used?

• What does 'running from left to right' mean for installation?

• What kind of maintenance is typically required for a flow wrapper?

• Can this machine handle different product sizes?

• Is training usually needed to operate this type of equipment?

Form-fill-seal machines hold strong reputations in food packaging for reliability and consistent output. Buyers typically prioritise machines with clear maintenance histories and verified production specifications. Key strengths include versatility across film types and product formats, alongside relatively straightforward operation. When purchasing used units, inspectors should examine seal quality consistency, film tracking accuracy, and the condition of heating elements. Machines from established manufacturers generally command buyer confidence. Downtime for repairs is a common concern, so availability of spare parts and technical support merits careful consideration before acquisition.

General overview for this equipment type