Incline Conveyor

Applications & Use Cases

• Transporting bulk food items from one processing stage to a higher one.
• Feeding packaging machinery with products from a lower collection point.
• Moving ingredients upwards into mixers, hoppers, or depositors.
• Elevating waste products or by-products for disposal or further processing.

Typical Specifications

Typical capacity

Throughput for this class of equipment typically ranges from 500 kg/hr to several tonnes/hr, depending on belt width and incline angle.

Power supply

Commonly found on units of this type, power requirements are typically 3-phase, 400V, 50Hz, with motor sizes varying from 0.37 kW to 2.2 kW.

Belt material

Belts are typically food-grade PVC, PU, or modular plastic, selected for hygiene and resistance to specific food products.

Incline angle

Units commonly feature incline angles between 20 and 45 degrees, often with cleats or flights to prevent product rollback.

Frame material

Frames are typically constructed from stainless steel (grade 304 or 316) for hygiene and corrosion resistance in food environments.

Footprint

The footprint varies significantly based on height and length, but buyers should consider the space required for both the base and the elevated discharge point.

Frequently Asked Questions

• What types of products are suitable for an incline conveyor?

  Incline conveyors are suitable for a wide range of bulk food products, including granular, powdered, diced, and small packaged items, provided the belt type and cleats are appropriate.

• How do I determine the correct incline angle for my application?

• What maintenance is typically required for an incline conveyor?

• Can this type of conveyor be integrated into an existing processing line?

• Are there specific hygiene considerations for used incline conveyors in food processing?