- Typical capacity
- For this class of equipment, throughput can range from several hundred kilograms to multiple tonnes per hour, depending on belt width and speed.
- Power supply
- Commonly found on units of this type, a 400V, 3-phase electrical supply is typical, often with a low-power motor (e.g., 0.37 kW to 1.5 kW).
- Belt material
- Belts are typically food-grade PVC or PU, suitable for direct contact with fresh produce and easy to clean.
- Incline angle
- Incline roller conveyors commonly feature adjustable or fixed angles, typically between 10 and 30 degrees, to elevate products efficiently.
- Footprint
- Dimensions vary significantly; however, for an infeed unit, lengths typically range from 2 to 6 metres, with widths from 0.5 to 1.5 metres.
- Frame material
- Frames are generally constructed from stainless steel or painted mild steel, offering durability and hygiene for food processing environments.