Inoxpa SE35 Centrifugal Pump

Applications & Use Cases

• Transferring liquids in dairies, breweries, and beverage production.
• Circulating cleaning-in-place (CIP) solutions in food processing plants.
• Handling viscous products like sauces, purees, and oils.
• Moving ingredients and finished products in confectionery and bakery operations.

Typical Specifications

Typical capacity

For this class of pump, capacities typically range from 5,000 to 50,000 litres per hour, depending on the specific model and impeller size.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with motor power generally between 2.2 kW and 11 kW.

Materials of construction

Wetted parts are typically manufactured from 316L stainless steel, suitable for hygienic applications in the food industry.

Connections

Commonly features hygienic connections such as DIN, SMS, or Tri-Clamp, with sizes typically ranging from DN40 to DN100.

Seal type

Often equipped with a mechanical seal, which can be single or double, depending on the application and product characteristics.

Impeller diameter

Impeller diameters for SE35 models typically range from 160mm to 200mm, influencing flow rate and head.

Frequently Asked Questions

• What kind of products can this pump handle?

  This type of centrifugal pump is suitable for low to medium viscosity liquids, including water, milk, juices, oils, and CIP solutions. It is not generally recommended for highly viscous products or those containing large solids.

• Is this pump suitable for CIP (Cleaning-in-Place) systems?

• What maintenance is typically required for an Inoxpa SE35 pump?

• Can this pump handle abrasive products?

• What is the typical operating temperature range for this pump?