Jesma 250Kg Stainless Agitated Hopper

Applications & Use Cases

• Used for temporary storage and controlled feeding of dry or semi-dry bulk ingredients in food production lines.
• Suitable for buffering between processing stages, ensuring a continuous supply to downstream equipment.
• Ideal for handling ingredients that tend to bridge or compact, such as powders, granules, or small particulates.
• Commonly integrated into dosing and weighing systems for precise ingredient addition.

Typical Specifications

Typical capacity

For this class of equipment, capacities commonly range from 100kg to 500kg, with this unit specified at 250kg.

Material construction

Units of this type, especially in food processing, are typically constructed from 304 or 316 grade stainless steel for hygiene and corrosion resistance.

Agitator type

Commonly features a bottom-mounted agitator, which can be a paddle, ribbon, or screw design, to prevent bridging and ensure consistent material flow.

Power supply

Agitated hoppers typically require a 3-phase electrical supply, commonly 400V, 50Hz, for the motor.

Discharge mechanism

Often features a controlled outlet, which may be a slide gate, butterfly valve, or screw feeder interface, for regulated material discharge.

Hygiene features

Designed with smooth internal surfaces and often includes features for easy cleaning, such as access hatches or CIP compatibility.

Frequently Asked Questions

• What types of products are best suited for an agitated hopper?

  Agitated hoppers are best suited for bulk materials that are prone to bridging, caking, or segregation, such as flours, spices, sugar, grains, and various powdered or granular food ingredients.

• How does the agitator function?

• Is this unit suitable for outdoor use?

• What maintenance is typically required for an agitated hopper?

• Can this hopper be integrated into an existing production line?