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John Hunt - AM150 Aero Champion Pie Machine by John Hunt is a used forming machines listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    John Hunt - John Hunt - AM150 Aero Champion Pie Machine

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    Price: Contact seller for price
    The Aero Champion is the newest of the John Hunt pneumatic pie and tart machines and is available in single or 2 station formats. This machine brings several important and useful features at a breakthrough price. It has been designed as an entry level machine, between the Little Champion and the AM300 range. This machine is not as powerful as the AM300 range but is ideal for products up to 220 mm diameter x 30 mm deep. Twin headed dies can be fitted up to 110 mm diameter. As well as thermostatic temperature control, compressed air release system it can also be fitted with our clever container ejection system. This lifts the container from the base to enable easy removal by the operator.
    United StatesPennsylvania, United States

    8,794 km away

    Model Number

    AM150 Aero Champion Pie Machine

    Stock Number

    1149

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    Applications & Use Cases

    • Producing a variety of pies and tarts in bakeries and food manufacturing.
    • Forming pastry bases for quiches and other savoury products.
    • Creating consistent shapes for desserts and sweet pastries.
    • Automating the forming process for small to medium-scale production lines.

    Typical Specifications

    Typical capacity (product diameter)
    Up to approximately 220 mm for single products; up to 110 mm for double-headed dies.
    Footprint (approximate)
    Compact, typically around 840 mm (height) x 380 mm (width) for this model.
    Power supply
    Primarily pneumatic, requiring a compressed air supply. Electrical supply is typically for controls and heating elements.
    Control system
    Commonly features PLC control for precise operation and repeatability.
    Temperature control
    Thermostatic temperature control is typically included for optimal pastry handling.
    Material compatibility
    Designed to work with various containers including foils, tins, hoops, and paper/board.
    Safety features
    Units of this type commonly include efficient guarding systems and CE certification.

    Frequently Asked Questions

    • The AM150 Aero Champion is a pneumatic machine, meaning it primarily operates using compressed air. An electrical supply is typically required for its control system and heating elements.

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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