Lockwood Sprinter - LOCK Metalchek 9

• Detecting metallic contaminants in packaged food products such as confectionery, baked goods, and snacks.
• Inspecting pharmaceuticals and nutraceuticals for unwanted metal particles.
• Quality control in non-food industries like textiles, plastics, and chemicals to protect machinery and product integrity.
• Ensuring compliance with food safety standards and regulations by identifying metal foreign bodies.
• Protecting downstream processing equipment from damage caused by metal contaminants.

Detection sensitivity

Typically capable of detecting ferrous, non-ferrous, and stainless steel contaminants, with sensitivity varying based on aperture size and product effect.

Aperture size

For this class of equipment, aperture dimensions are commonly found to accommodate small to medium-sized containers or individual items.

Throughput

Typically designed for integration into conveyor lines, offering throughput rates suitable for continuous production environments.

Power supply

Commonly requires a standard single-phase mains power supply, typically 230V AC, 50Hz, with specific current draw depending on the unit.

Construction material

Units of this type often feature painted mild steel or stainless steel construction, suitable for various industrial environments.

Environmental rating

Typically designed for use in dry or wash-down environments, with an IP rating commonly ranging from IP54 to IP65.

• What types of metal can this detector identify?

  Metal detectors of this type are generally capable of identifying ferrous (iron), non-ferrous (e.g., aluminium, copper), and stainless steel contaminants. The specific sensitivity for each type can vary.

• Is this unit suitable for wet or wash-down environments?

• What kind of products can be inspected with this model?

• What maintenance is typically required for a used metal detector?

• Can this unit be integrated into an existing production line?

• What does 'Sold in 'as is' condition' mean for a buyer?

Metal detectors for food processing remain reliable workhorses in quality control operations. Buyers typically value their durability and consistent contamination detection capability. When purchasing used units, inspecting calibration history and sensitivity settings proves essential. Industry sentiment favours machines with straightforward maintenance records and minimal downtime. Common strengths include robust construction, straightforward operation, and cost-effectiveness compared to new equipment. Prospective buyers should verify functional testing documentation and assess integration compatibility with existing production lines.

General overview for this equipment type