Loma Stainless conveyor

• Transporting products between processing stages in food manufacturing.
• Moving packaged goods in pharmaceutical and cosmetic production.
• Facilitating material flow in general industrial assembly lines.
• Integrating with inspection systems like metal detectors or checkweighers.

Construction material

This unit features a stainless steel frame, commonly used for hygiene and corrosion resistance in food and pharmaceutical environments.

Belt dimensions

The belt dimensions are stated as 1800mm (length) x 300mm (width). For this class of equipment, belt widths typically range from 150mm to 1000mm, with lengths varying significantly based on application.

Safety features

This unit includes an emergency stop, a standard safety feature commonly found on industrial conveyors to allow for immediate shutdown.

Power supply

The unit operates on 3-phase power, which is typical for industrial machinery in the UK, providing robust and consistent operation.

Throughput

Throughput for conveyors of this size is highly dependent on belt speed and product characteristics, but units like this are suitable for continuous, moderate-volume product transfer.

Typical footprint

The footprint will be slightly larger than the belt dimensions to accommodate the motor and frame, typically requiring an area of approximately 2000mm x 500mm for this unit.

• What type of belt material is typically used on Loma stainless conveyors?

  Loma conveyors commonly use food-grade modular plastic or PU belts, chosen for durability, hygiene, and suitability for various product types. Buyers should confirm the specific belt material with the seller.

• Can the belt speed be adjusted on units of this type?

• Is this conveyor suitable for washdown environments?

• What kind of maintenance is typically required for a used stainless conveyor?

• Can this conveyor be integrated with other processing equipment?

Buyers typically value conveyor systems for their reliability and longevity when well-maintained. Key considerations when purchasing used units include belt condition, motor functionality, frame integrity, and available spare parts. Industry sentiment emphasises the importance of verifying operational history and cleanliness standards, particularly for food handling applications. Common strengths include robust construction, relatively straightforward maintenance requirements, and cost savings versus new equipment. Reputable manufacturers' models tend to hold their value well and integrate readily into existing production lines.

General overview for this equipment type