What is the typical footprint of a checkweigher?

The footprint varies significantly based on conveyor lengths and overall design, but a unit of this type will typically require a linear space of 1.5m to 3m on a production line.

Can this equipment be integrated into existing production lines?

Yes, checkweighers are designed for seamless integration into most automated food processing and packaging lines, often featuring adjustable line heights and communication protocols.

What kind of maintenance is typically required?

Routine maintenance commonly involves cleaning, belt inspection and tensioning, and calibration checks to ensure continued accuracy. Specifics will be detailed in the manufacturer's manual.

Is calibration necessary for checkweighers?

Yes, regular calibration with certified weights is crucial to maintain accuracy and compliance with metrology standards. The frequency depends on usage and regulatory requirements.

What are the benefits of a 'Retail Spec' checkweigher?

'Retail Spec' typically indicates the unit is configured to meet the stringent accuracy and reporting requirements often demanded by major retailers, ensuring product consistency and compliance.

used Equipment

Available

Verified seller

LOMA Systems - CW3

Name: CW3
Brand: LOMA Systems
SKU: 00715
Availability: InStock

Price: Contact seller for price

CW3 Loma Systems (2012)

CW3

Infeed Conveyor Length: 600mm

Weigh Table Length: 600mm

Outfeed Conveyor Length: 1000mm

Belt Width: 380mm

Reject Bin Size (HxW): 500mm x 610mm

Retail Spec: Yes

Line Height: 260mm

Handling: Right to Left

Reject Type: Paddle

Year: 2012

SPALDING, United Kingdom

5,867 km away

Manufacturer

LOMA Systems

Model

CW3

Year

2012

Condition

Used

Stock Number

00715

Available/Unavailable

Unavailable

Infeed Conveyor Length

600mm

Weigh Table Length

600mm

Outfeed Conveyor Length

1000mm

Belt Width

380mm

Reject Bin Size (HxW)

500mm x 610mm

Retail Spec

Yes

Line Height

260mm

Handling

Right to Left

Reject Type

Paddle

Year

2012

Model Number

CW3

Stock Number

00715

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Ensuring packaged food products meet specified weight targets before dispatch.
Identifying and rejecting under or overweight items on a production line.
Minimising product giveaway and ensuring compliance with legal metrology regulations.
Integrating into automated packaging lines for continuous quality control.
Verifying count by weight for bulk-packed items.

Typical Specifications

Typical throughput: For this class of equipment, throughput can typically range from 60 to over 300 packs per minute, depending on product size and weight.
Weighing accuracy: Units of this type commonly offer accuracy within +/- 0.5g to +/- 5g, suitable for various retail specifications.
Product weight range: Checkweighers typically handle products from a few grams up to several kilograms, with specific ranges varying by model.
Power supply: Commonly requires a standard industrial single-phase supply, typically 230V AC, 50Hz.
Construction material: Units designed for food processing are typically constructed from stainless steel for hygiene and durability.
Reject mechanism: Common reject types include air blast, pushers, or paddle rejects, suitable for different product types and line speeds.

Frequently Asked Questions

The footprint varies significantly based on conveyor lengths and overall design, but a unit of this type will typically require a linear space of 1.5m to 3m on a production line.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.