- Detection sensitivity
- Typically high, capable of detecting very small metal particles for this class of equipment.
- Throughput
- Variable, commonly designed to integrate with typical food processing line speeds.
- Power supply
- Commonly 220-240V, single-phase, 50/60 Hz, suitable for standard industrial power.
- Belt width
- For this type of unit, belt widths commonly range from 200mm to 600mm, accommodating various product sizes.
- Aperture size
- Typically designed to suit the product dimensions being inspected, with common heights between 100mm and 250mm.
- Construction material
- Generally stainless steel for food contact areas, ensuring hygiene and durability.
- Reject mechanism
- Commonly features an air blast, pusher, or drop-down reject system for automated contaminant removal.
- Control interface
- Typically features a user-friendly touchscreen HMI for setup and operation.