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Product category: Dough Mixers
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Mixer - Fixed Bowl Spiral Mixer by Mixer is a used dough mixers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Mixer - Mixer - Fixed Bowl Spiral Mixer
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When it comes to commercial mixers, the Mixer ASM EVO fixed bowl spiral mixer is a top contender and an excellent choice for those seeking the best mixer for bread dough, cake bowl mixer, and mixer for cookie dough all in one. With its compact footprint and raised design that allows for easy cleaning, this reliable Italian-built mixer is a standout choice for bakers worldwide. Featuring two timers and two speeds, as well as two independent motors for the bowl and spiral, this mixer is an excellent example of outstanding engineering. Its auto shift from low to high speed and movement driven via pulley and v-belts make it a true workhorse, while its pulse function and reversible bowl function add additional versatility. With dough capacities ranging from 50kg to a whopping 250kg, the Mixer ASM EVO can handle a variety of doughs and ensures that small batches can be produced with the same quality and without the need for an additional mixer.
Pennsylvania, United States8,794 km away
Model Number
ASM EVO
Stock Number
1102
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Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Producing various bread doughs for bakeries and patisseries.
- Mixing cake batters and other confectionery doughs.
- Preparing cookie doughs in commercial quantities.
- Suitable for high-hydration doughs as well as stiffer mixes.
- Used in artisan bakeries, industrial bakeries, and food manufacturing facilities.
Typical Specifications
- Typical capacity
- For this class of equipment, dough capacities commonly range from 50kg up to 250kg, allowing for both small and larger batch production.
- Power supply
- Units of this type typically operate on a three-phase industrial power supply, commonly 400V, 50Hz in the UK.
- Motor configuration
- Commonly features two independent motors for the bowl and spiral, enhancing control and durability.
- Speed settings
- Typically includes two speeds (low and high) with an auto-shift function for efficient dough development.
- Control features
- Often equipped with two timers, a pulse function, and a reversible bowl for increased versatility.
- Footprint
- Designed with a compact footprint, making it suitable for various bakery layouts, and raised for easier cleaning.
Frequently Asked Questions
- Fixed bowl spiral mixers are known for their robust construction and efficient dough development, particularly for bread doughs. They offer consistent mixing results and are generally very reliable.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.