Multivac - Multivac - 1310 Metal Detector

Applications & Use Cases

• Detecting ferrous, non-ferrous, and stainless steel contaminants in packaged food products.
• Ensuring product safety and compliance with food industry standards.
• Protecting downstream processing equipment from potential damage caused by metal foreign bodies.
• Used in production lines for confectionery, baked goods, ready meals, and other packaged foods.

Typical Specifications

Typical throughput

Varies significantly based on product size, speed, and sensitivity settings; commonly designed for continuous inline operation.

Power supply

Typically 230V, single-phase, 50Hz, common for industrial food processing equipment in the UK.

Construction material

Commonly stainless steel for hygiene and durability in food environments.

Detection sensitivity

Typically adjustable to detect metal contaminants down to sub-millimetre sizes, depending on product effect and aperture dimensions.

Environmental rating

Often rated to IP65 or higher, suitable for washdown procedures in food processing facilities.

Rejection mechanism

Units of this type commonly integrate with various rejection systems such as air blast, pushers, or retracting conveyors.

Frequently Asked Questions

• What types of metal can this detector identify?

  This class of metal detector is typically designed to identify ferrous (magnetic), non-ferrous (e.g., aluminium, copper), and stainless steel contaminants.

• Is this unit suitable for wet or dry products?

• How often does a metal detector require calibration?

• Can this metal detector be integrated into an existing production line?

• What maintenance is typically required for a used metal detector?