Multivac C400 Single Chamber Vacuum Packer

• Extending the shelf life of fresh and processed meats, poultry, and fish products.
• Packaging dairy products such as cheese blocks and portions to prevent spoilage.
• Sealing prepared meals and ready-to-eat foods for catering and retail.
• Preserving the freshness of vegetables, fruits, and baked goods.
• Non-food applications requiring air-tight sealing, such as electronics or medical devices.

Seal bar configuration

Typically features two seal bars in an 'L' configuration for efficient chamber utilisation.

Chamber size

For this class of equipment, chamber dimensions commonly accommodate a range of product sizes, with seal bars often around 650mm x 450mm.

Overall dimensions

Units of this type typically have a compact footprint, with overall dimensions commonly around 840mm x 700mm for a single chamber model.

Vacuum pump capacity

Commonly equipped with a robust vacuum pump, typically ranging from 60 to 100 m³/h, suitable for consistent cycle times.

Power supply

Units are generally powered by a 3-phase electrical supply, commonly 400V, 50Hz.

Construction material

Typically constructed from stainless steel, ensuring hygiene and durability in food processing environments.

Control system

Commonly features a user-friendly control panel with programmable settings for vacuum time, gas flushing, and seal time.

• What is the typical throughput for a Multivac C400?

  Throughput for a Multivac C400 varies based on product size, operator efficiency, and vacuum cycle settings. It is designed for medium-volume packaging operations.

• Are spare parts readily available for used Multivac C400 units?

• What maintenance is typically required for this type of vacuum packer?

• Can this machine be used for Modified Atmosphere Packaging (MAP)?

• What kind of products are best suited for a single chamber vacuum packer like the C400?

• What are the common safety features on a Multivac C400?

Vacuum packaging equipment holds a solid reputation in food processing for extending shelf life and maintaining product quality. Buyers typically prioritize seal consistency, chamber durability, and ease of operation when selecting used models. Industry sentiment favours machines with reliable vacuum pump performance and straightforward maintenance access. Common strengths include cost savings over new equipment, proven track records from established manufacturers, and compatibility with various packaging materials. Prospective buyers should inspect sealing bars, vacuum gauges, and prior service history carefully.

General overview for this equipment type