- Typical capacity
- Multiweighers of this class commonly handle product weights from a few grams up to several kilograms per discharge.
- Power supply
- Units typically require a 3-phase electrical supply, commonly 400V, 50Hz, with varying current draw depending on size and features.
- Throughput
- For this class of equipment, speeds can range from 60 to over 200 weighments per minute, depending on product and target weight.
- Number of weigh heads
- Commonly, multiweighers feature between 10 and 24 weigh heads for optimal combination weighing.
- Construction material
- Units are typically constructed from food-grade stainless steel for hygiene and durability.
- Footprint
- The main unit typically requires a footprint of around 1.5m x 1.5m, plus space for associated equipment like mezzanines and conveyors.
- Accuracy
- Multiweighers are designed for high accuracy, typically achieving weighments within 0.5-1.5g of the target weight.