Rotary table

• Used for accumulating products at the end of a production line, allowing for manual packing or further processing.
• Ideal for buffering products between different stages of a manufacturing process, ensuring continuous flow.
• Commonly employed for sorting or inspection tasks, providing a rotating surface for easy access to items.
• Utilised in packaging lines to present products uniformly for wrapping, labelling, or boxing.

Typical table diameter

For this class of equipment, diameters commonly range from 600mm to 1500mm, with 1200mm being a common size.

Construction material

Units designed for food processing or hygienic applications, like this one, are typically constructed from stainless steel.

Power supply

Rotary tables commonly operate on a 3-phase electrical supply, typically 400V, 50Hz in the UK.

Drive mechanism

Most units feature a geared motor drive, often with variable speed control for operational flexibility.

Load capacity

The load capacity for units of this type varies significantly but typically supports several kilograms per item, up to a total table load of 50-200kg, depending on design.

Footprint

The footprint is primarily determined by the table diameter, plus any surrounding framework or control panel space.

• What kind of products can this rotary table handle?

  Rotary tables are versatile and can handle a wide range of products, including bottles, jars, pouches, small boxes, and other items that can be accumulated or presented on a flat surface. The side guides on this unit suggest it is suitable for containing items.

• Is variable speed control typically included?

• What maintenance is typically required for a used rotary table?

• Can this unit be integrated into an existing production line?

• What are the benefits of a stainless steel rotary table?

Rotary tables and indexing systems are valued in food processing for their reliability in automating product handling and storage workflows. Buyers typically prioritise stainless steel construction and corrosion resistance given food safety requirements. When purchasing used equipment, inspectors should check bearing condition, indexing accuracy, and cleanliness of surfaces. Industry sentiment favours models with straightforward maintenance and proven track records in high-volume production environments. Durability and precise positioning capabilities remain key strengths attracting continued buyer interest.

General overview for this equipment type